Recipes
CHORIZO-OIL SEARED SCALLOPS
Dish Type: Dinner Serves: 2 Preparation time: 10 mins Cooking time: 20 mins Difficulty: Medium Ingredients: 12 scallops, orange roe removed if you prefer 200g of cherry tomatoes 12 florets of tender stem broccoli 40g of Chorizo...
CHORIZO-OIL SEARED SCALLOPS
Dish Type: Dinner Serves: 2 Preparation time: 10 mins Cooking time: 20 mins Difficulty: Medium Ingredients: 12 scallops, orange roe removed if you prefer 200g of cherry tomatoes 12 florets of tender stem broccoli 40g of Chorizo...
SALMON & SPINACH WITH TARTARE CREAM
A very quick recipe that lets the ingredients do the talking. Dish Type: Lunch/Dinner Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 1 tsp sunflower or vegetable oil 2 skinless salmon...
SALMON & SPINACH WITH TARTARE CREAM
A very quick recipe that lets the ingredients do the talking. Dish Type: Lunch/Dinner Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 1 tsp sunflower or vegetable oil 2 skinless salmon...
STILTON AND CHUTNEY BAKED OYSTERS
A tangy, tasty way to enjoy your Cornish Oysters. Dish Type: Starter Serves: 2 Preparation time: 10 mins Cooking time: 10 mins Difficulty: Medium Ingredients: 8 Oysters 50g Stilton 100g Cream Cheese 8 tsp Breadcrumbs 4tsp Caramelised Onion...
STILTON AND CHUTNEY BAKED OYSTERS
A tangy, tasty way to enjoy your Cornish Oysters. Dish Type: Starter Serves: 2 Preparation time: 10 mins Cooking time: 10 mins Difficulty: Medium Ingredients: 8 Oysters 50g Stilton 100g Cream Cheese 8 tsp Breadcrumbs 4tsp Caramelised Onion...
BAKED TURBOT & TARRAGON CREAM
Oil a baking tray with some extra virgin olive oil and place the Turbot steaks into the tray flesh side down. Add some tarragon with sufficient water and wine to ensure that...
BAKED TURBOT & TARRAGON CREAM
Oil a baking tray with some extra virgin olive oil and place the Turbot steaks into the tray flesh side down. Add some tarragon with sufficient water and wine to ensure that...
PAN FRIED SEA BASS WITH PRESERVED LEMONS
Rinse the sea bass in water, pat dry with kitchen towel, roll and stuff with the slices of preserved lemon. If you are serving a salad or hot bread, now is the...
PAN FRIED SEA BASS WITH PRESERVED LEMONS
Rinse the sea bass in water, pat dry with kitchen towel, roll and stuff with the slices of preserved lemon. If you are serving a salad or hot bread, now is the...
ROASTED HONEY SOY SALMON
A delicious and easy one-pot recipe with a honey and soy marinade Mix together the soy sauce and honey, place the salmon fillets in a bowl then pour over the soy mixture....
ROASTED HONEY SOY SALMON
A delicious and easy one-pot recipe with a honey and soy marinade Mix together the soy sauce and honey, place the salmon fillets in a bowl then pour over the soy mixture....