Recipes

PAN FRIED SEA BASS WITH PRESERVED LEMONS

PAN FRIED SEA BASS WITH PRESERVED LEMONS

Dish Type: Main  Serves: 4  Preparation time: 10 mins  Cooking time: 20 mins  Difficulty: Medium Ingredients: 8 x Sea bass Fillets or whole fish Extra virgin Olive Oil Balsamic glaze Moroccan Preserved Lemons Rocket leaves Ciabatta bread Rinse the...

PAN FRIED SEA BASS WITH PRESERVED LEMONS

Dish Type: Main  Serves: 4  Preparation time: 10 mins  Cooking time: 20 mins  Difficulty: Medium Ingredients: 8 x Sea bass Fillets or whole fish Extra virgin Olive Oil Balsamic glaze Moroccan Preserved Lemons Rocket leaves Ciabatta bread Rinse the...

LINGUINE VONGOLE

LINGUINE VONGOLE

Dish Type: Main  Serves: 2  Preparation time: 10 mins  Cooking time: 10 mins  Difficulty: Easy Set up a pan of boiling salted water, add the linguine and cook until just tender, stirring occasionally. Whilst the linguine is...

LINGUINE VONGOLE

Dish Type: Main  Serves: 2  Preparation time: 10 mins  Cooking time: 10 mins  Difficulty: Easy Set up a pan of boiling salted water, add the linguine and cook until just tender, stirring occasionally. Whilst the linguine is...

SMOKED HADDOCK SOUFFLÉ

SMOKED HADDOCK SOUFFLÉ

This recipe makes an ideal party lunch or evening dinner party starter. Dish Type: Main  Serves: 4  Preparation time: 20 mins  Cooking time: 55 mins  Difficulty: Difficult Ingredients: Seafood Ingredients 8 oz sliced smoked salmon (225g) 10...

SMOKED HADDOCK SOUFFLÉ

This recipe makes an ideal party lunch or evening dinner party starter. Dish Type: Main  Serves: 4  Preparation time: 20 mins  Cooking time: 55 mins  Difficulty: Difficult Ingredients: Seafood Ingredients 8 oz sliced smoked salmon (225g) 10...

TUNA CATAPLANA

TUNA CATAPLANA

Tuna and Clam Cataplana Dish Type: Main  Serves: 4-6  Preparation time: 20 mins  Cooking time: 20 mins  Difficulty: Difficult Ingredients: 4 medium/large potatoes 1 onion (chopped) 4 tuna steaks (allow 1kg) 1 Kg Clams  1 or 2 garlic cloves...

TUNA CATAPLANA

Tuna and Clam Cataplana Dish Type: Main  Serves: 4-6  Preparation time: 20 mins  Cooking time: 20 mins  Difficulty: Difficult Ingredients: 4 medium/large potatoes 1 onion (chopped) 4 tuna steaks (allow 1kg) 1 Kg Clams  1 or 2 garlic cloves...

GARLIC GRATIN OYSTERS

GARLIC GRATIN OYSTERS

A simple cooked oyster recipe bursting with flavour. Dish Type: Main  Serves: 2  Preparation time: 15 mins  Cooking time: 15 mins  Difficulty: Medium Ingredients: 12 fresh oysters, shucked and rinsed well 3 tablespoons butter + 1...

GARLIC GRATIN OYSTERS

A simple cooked oyster recipe bursting with flavour. Dish Type: Main  Serves: 2  Preparation time: 15 mins  Cooking time: 15 mins  Difficulty: Medium Ingredients: 12 fresh oysters, shucked and rinsed well 3 tablespoons butter + 1...

ROASTED HAKE WITH TOMATO AND BASIL SAUCE

ROASTED HAKE WITH TOMATO AND BASIL SAUCE

  Roasted hake with tomato and basil sauce Dish Type: Main  Serves: 4  Preparation time: 15 mins  Cooking time: 30 mins  Difficulty: Easy Ingredients: Seafood Ingredients 4 x 200g hake portions  Other Ingredients Olive oil Salt and pepper...

ROASTED HAKE WITH TOMATO AND BASIL SAUCE

  Roasted hake with tomato and basil sauce Dish Type: Main  Serves: 4  Preparation time: 15 mins  Cooking time: 30 mins  Difficulty: Easy Ingredients: Seafood Ingredients 4 x 200g hake portions  Other Ingredients Olive oil Salt and pepper...