Buy Fresh and Smoked Haddock Online
We are Cornish Haddock suppliers. Fresh, Frozen and Smoked Haddock delivered overnight from Cornwall.
Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey black splodge just behind the gills. This is said to be the thumbprint of St Peter! The Haddock fisheries are showing good signs of recovery, and the Cornish fishery is well managed.
Haddock Recipes
Aromatic Steamed Haddock, Rice, Bok Choi and Fragrant Soy Dressing
- Total Time: 30 mins
- Difficulty: Easy
- Serves: 2
Tandoori Marinated Haddock with Steamed Rice and Fennel, Cucumber & Spring Onion Salad
- Total Time: 30 mins
- Difficulty: Easy
- Serves: 2
Cornish Haddock Fillet and Curried Fish Cream Sauce - Seafoodie Range
- Total Time: 40 mins
- Difficulty: Easy
- Serves: 2
Haddock with Coconut & Tomato Poaching Sauce - Seafoodie Range
- Total Time: 35 mins
- Difficulty: Medium
- Serves: 2
Haddock Fillet with Wholegrain Mustard Sauce - Seafoodie Range
- Total Time: 30 mins
- Difficulty: Easy
- Serves: 2
Smoked Haddock Fillet with Pancetta and Sage Sauce - Seafoodie Range
- Total Time: 90 mins
- Difficulty: Medium
- Serves: 2
Haddock Articles
How to fillet Haddock
Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. With this quick and easy to follow video guide you too can prepare a delicious fillet or two in no time under the guidance of our expert mongers!
5 ways to cook perfect Seafood
It’s one of our biggest distractions here at FFT HQ – deciding how to cook and serve what we love the most… seafood! Should I make a fish pie? Perhaps a simple, grilled fillet with crusty bread and salad? Maybe a hearty stew? There’s endless ways to prepare and enjoy seafood so we’ve compiled 5 of our favourite techniques which guarantee amazing results – however you choose to eat it!
Sustainable Haddock
Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. This is said to be the thumbprint of St Peter! The Haddock fisheries are showing good signs of recovery and the Cornish fishery is well managed.