Buy Fresh and Smoked Haddock Online

We are Cornish Haddock suppliers. Fresh, Frozen and Smoked Haddock delivered overnight from Cornwall.

Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey black splodge just behind the gills. This is said to be the thumbprint of St Peter! The Haddock fisheries are showing good signs of recovery, and the Cornish fishery is well managed.

Haddock Fillet Natural Smoked 1kg (Fresh)

Haddock Fillet Natural Smoked 1kg (Fresh)

From £24.50 Per Kg
Haddock Fillets

Haddock Fillets

From £12.00 Per Pack
Haddock Fillet Natural Smoked - Fresh Pin Boned Skin On

Haddock Fillet Natural Smoked (Fresh, Fillet)

From £8.00 Per Fillet
fillet freezer box

FFT Fill-Your-Boots / Freezer Seafood Box

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Haddock Recipes

Aromatic steamed haddock, rice, bok choi and fragrant soy dressing

Aromatic Steamed Haddock, Rice, Bok Choi and Fragrant Soy Dressing

  • Total Time: 30 mins
  • Difficulty: Easy
  • Serves: 2
Tandoori Marinated Haddock with Steamed Rice and Fennel, Cucumber & Spring Onion Salad

Tandoori Marinated Haddock with Steamed Rice and Fennel, Cucumber & Spring Onion Salad

  • Total Time: 30 mins
  • Difficulty: Easy
  • Serves: 2
Kedgeree

Kedgeree

  • Total Time: 35 mins
  • Difficulty: Easy
  • Serves: 2
Pan Roasted Haddock, Creamed Leeks & Mustard Mash

Pan Roasted Haddock, Creamed Leeks & Mustard Mash

  • Total Time: 25 mins
  • Difficulty: Easy
  • Serves: 2
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Haddock Articles

https://res.cloudinary.com/fish-for-thought/image/upload/f_auto/haddock_fillet_1532519667

How to fillet Haddock

Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. With this quick and easy to follow video guide you too can prepare a delicious fillet or two in no time under the guidance of our expert mongers!

https://res.cloudinary.com/fish-for-thought/image/upload/f_auto/Fresh%20fish%20and%20seafood%20from%20Cornwall_1541513043

5 ways to cook perfect Seafood

It’s one of our biggest distractions here at FFT HQ – deciding how to cook and serve what we love the most… seafood! Should I make a fish pie? Perhaps a simple, grilled fillet with crusty bread and salad? Maybe a hearty stew? There’s endless ways to prepare and enjoy seafood so we’ve compiled 5 of our favourite techniques which guarantee amazing results – however you choose to eat it!

https://res.cloudinary.com/fish-for-thought/image/upload/f_auto/Haddock_1557407407

Sustainable Haddock

Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. This is said to be the thumbprint of St Peter! The Haddock fisheries are showing good signs of recovery and the Cornish fishery is well managed.

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Customer reviews

Tuscan Bean Stew

Thanks for arranging the Saturday delivery for me,it turned up all ok. Had our first recipe last night,the chunky Diced Fish with Tuscan bean stew,excellent. We are looking forward to eating the other two meals.
Once again thank you for all your help.

Colin Mabet, Wallington