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Haddock Recipes
Aromatic Steamed Haddock, Rice, Bok Choi and Fragrant Soy Dressing
- Total Time: 30 mins
- Difficulty: Easy
- Serves: 2
Tandoori Marinated Haddock with Steamed Rice and Fennel, Cucumber & Spring Onion Salad
- Total Time: 30 mins
- Difficulty: Easy
- Serves: 2
Haddock Articles
How to fillet Haddock
Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. With this quick and easy to follow video guide you too can prepare a delicious fillet or two in no time under the guidance of our expert mongers!
5 ways to cook perfect Seafood
It’s one of our biggest distractions here at FFT HQ – deciding how to cook and serve what we love the most… seafood! Should I make a fish pie? Perhaps a simple, grilled fillet with crusty bread and salad? Maybe a hearty stew? There’s endless ways to prepare and enjoy seafood so we’ve compiled 5 of our favourite techniques which guarantee amazing results – however you choose to eat it!
Sustainable Haddock
Haddock is landed around the Cornish coast. They are a silvery grey colour with a black lateral line and a grey-black splodge just behind the gills. This is said to be the thumbprint of St Peter! The Haddock fisheries are showing good signs of recovery and the Cornish fishery is well managed.
Which Fishing Techniques Are Sustainable?
This blog takes a dive into the most common fishing techniques used in Cornish waters and reveals the good, the bad and the ugly.