Recipes & Cooking
Here we show you how to store, shuck and enjoy Oysters:
Sustainability & Provenance
The Porthilly Pacific Oysters we source are grown in the tidal waters of the stunning Camel Estuary, near Rock, on the North Cornish Coast.
Store oysters in a fridge at no lower than 4°C, cupped side down on a tray or plate and covered with a clean damp cloth. Eat within two days of receipt. Read more
Freshness of the Sea
Hi Paul & Team Thank you all so much for the Valentines Hamper Special! It arrived: on time, in perfect condition and filled the kitchen with the freshness of the sea! We enjoyed it all but especially the beautiful impressive lobster - most flavoursome we've ever eaten this side of the Tamar! A real delicious treat and terrific surprise for my husband Alan! All the best to you and hope these storms abate soon and are not causing you too much havoc! Saw pictures of Fore Street, Fowey flooded!
Gilly Perrett, Teddington
It's best when it's fresh!
Love all sea food but became disappointed with what the best supermarket chains could offer .. the only great sea food is when its fresh .. Had two deliveries from FFT both perfect keep up the good work ..Its just not the quality of your fish and shellfish its also the fantastic delivery service from DPD with there 1 hour time slot second to none - great combination
Nick Smith, Suffolk
Xmas Buffet Box
Just to say a big thank you to you and the team for the bumper Xmas buffet box, which arrived on time (as always) this morning. Oysters on the menu tonight! The rest has been put to the back of the fridge or frozen for a festive gathering we’re planning with close friends and neighbours on the 28th December. Lucky them, lucky us! Love the tea-towel, too!
Diane Spencer, Powys