Scallops & Butter Kit

Dive Caught Scallops & Seaweed Butter Kit

From £18.00 Per Kit

Half-a dozen of Salcombe Bay's finest, dive-caught Scallop meats, packed together with 6 scallop shells in which to cook or present them, and 2 discs of Chef Adam's amazing Seaweed Butter to finish them off. Grill, oven or Barbecue? The choice is yours. Adam has posted some 'how to' clips on Youtube to show you exactly what to do.

In the event of the divers being unable to dive for the scallops, we may use scallops that were caught, shucked and frozen during the diving season.

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