smoked haddock with pancetta and sage sauce

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Smoked Haddock Fillet with Pancetta & Sage Sauce

From £12.00 Per Kit

Why not try our fresh new range of superior quality Fish & Sauce combinations? A fabulous product in which the elegant artistry of our filleters meets the painstaking excellence of our in-house Chefs, marrying our incredible range of sustainable fish and seafood with deliciously imaginative sauces, hand-crafted in our kitchen. Each combination kit includes a recipe suggestion card specifically tailored to the pairing you have chosen.

This combination is based on a brand new recipe devised by Chef Stuart- 'Smoked Haddock, Pancetta, Savoy Cabbage & Sage', a glorious intermingling of flavours that just "works" and a wonderful addition to the FFT recipe stable.

Kit Contains:
160g Smoked Haddock Fillet portions x 2
120g pouch of Pancetta & Sage Sauce
60g pouch of Mushroom Ketchup
(Serves Two)

Sauce Ingredients: FISH Stock(Fish Bones, Carrot, Onion, CELERY, Fennel, Leek, Herbs), CREAM, White Wine (SULPHITES), Shallots, Pancetta, Garlic, Sage. (NOT suitable for Vegetarians)

Ketchup Ingredients: Button Mushrooms, DOUBLE CREAM, Shallots, Lime Juice, Garlic, Coriander.

Allergens Present: FISH, CELERY, SULPHITES & MILK

Check out our 'Smoked Haddock, Pancetta, Savoy Cabbage & Sage' Recipe for a little Inspiration here: https://www.fishforthought.co.uk/recipes/all/smoked-haddock-fillet-with-pancetta-and-sage-sauce-seafoodie

Customer reviews

Tuscan Bean Stew

Thanks for arranging the Saturday delivery for me,it turned up all ok. Had our first recipe last night,the chunky Diced Fish with Tuscan bean stew,excellent. We are looking forward to eating the other two meals. Once again thank you for all your help.

Colin Mabet, Wallington


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