Our classic Christmas hamper: Simple festive favourites, beautifully hand-prepared by our team of expert chefs here in Cornwall. Perfect fare with which to tempt your guests over the holiday season.
Cornish Lobster - A pair of our mouthwatering Cornish lobsters, expertly cooked, split and cleaned and ready to eat cold, or perhaps warmed under the grill with butter or thermidor sauce.
Our smoked salmon is supplied by Scotland's finest, John Ross Jnr. They are one of only a few producers in the world that produce smoked salmon using traditional brick kilns, which have been used for uniquely cold smoking first-class salmon for more than 150 years.
The trio of smoked pates consists of a sparky homemade smoked salmon pate, with a superb depth of flavour imparted by the exceptional smoked salmon, from the ancient red brick smokehouses of John Ross jr of Aberdeen. A sumptuously silky homemade smoked mackerel pate, with delicate layers of smokey flavour given a mischievous lift by a liberal dash of lemon juice. Lastly (but by no means ‘leastly’), a wonderfully elegant smoked trout pate crafted from our fabulous chalk stream trout.
You will receive:
- 2 x 0.4 - 0.5kg Lobsters (Cooked, Split & Cleaned)
- 1 x Smoked Salmon 200g
- 1 x Smoked Salmon Pate 150g
- 1 x Smoked Mackerel Pate 150g
- 1 x Smoked Trout Pate 150g
INGREDIENTS (Allergens in UPPER CASE)
Smoked Mackerel Pate: Smoked Mackerel (FISH), Cream Cheese (MILK), Crème Fraiche (MILK), Horseradish Sauce (Water, Acetic Acid, Rapeseed Oil, Horseradish (7%), Salt, Pasteurised EGG Yolk, Xantham Gum, Spices (MUSTARD), Potassium Sorbate, Calcium Disodium), Pepper, Lemon Juice, Parsley.
Smoked Trout Pate: Sm Trout (FISH), Cream Cheese (MILK), Salad Cream (Water, Spirit Vinegar, Rapeseed Oil, Sugar, Modified Cornflour, MUSTARD Powder, Pasteurised EGG Yolks, Salt, Riboflavin), Lime Juice, Dill, Lime Zest.
Smoked Salmon Pate: Sm Salmon (FISH), Mascarpone (MILK), Horseradish Sce (Water, Acetic Acid, Rapeseed Oil, Horseradish (7%), Salt, Pasteurised EGG Yolk, Xantham Gum, Spices (MUSTARD), Potassium Sorbate, Calcium Disodium), Lemon Juice, Pepper, Lemon Zest.
Nutritional Information for Smoked Mackerel Pate per 100g:
- Energy 316kcal / 1115kj
- Fat 27.2g
- Saturates 9.8g
- Carbs 1.7g
- Sugars 1.3g
- Protein 15.6g
- Salt 1.38g
Nutritional Information for Smoked Trout Pate per 100g:
- Energy 244kcal / 546kj
- Fat 19.0g
- Saturates 7.9g
- Carbs 4.3g
- Sugars 3.4g
- Protein 14.3g
- Salt 1.93g
Nutritional Information for Smoked Salmon Pate per 100g:
- Energy 247kcal / 1025kj
- Fat 19.3g
- Saturates 9.7g
- Carbs 3.6g
- Sugars 3.2g
- Protein 14.5g
- Salt 1.98g
Lobster Christmas Hamper
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Customer reviews
Your fish is far better than any locally sourced
We have been ordering our fish from you for many years: firstly when we lived in Hampshire then when we moved to Scotland and then when we moved to Somerset. You have consistently supplied excellent fish that has been far better than any locally sourced.
Barbara, Bridgewater
The freshest we have had for absolutely ages
We had salmon, hake and haddock which arrived speedily at the time you promised. The container was excellent and although I was nervous of getting fish online, I have to say it is the best thing we have done. We love fish and it is probably the freshest we have had for absolutely ages and is a pleasure to eat.
Jane, Manchester
Salmon for a special occasion
I made salmon en croute with my salmon and it was superb. It was for my parents golden wedding anniversary and part of a menu to feed 30. It was absolutely delightful.
Suzy McCall, West Yorkshire