Christmas Pescatarian Roast

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Christmas Pescatarian Roast

iThis Product is seasonal and will return when available.

At Fish for Thought we are sensitive to the fact that there are an increasing number of people who have given up meat, for various reasons, but who have not become full-on vegetarians or vegans. This merry band of 'Pescatarians' tend to be largely under-catered in the festive season, when the traditional meat-heavy menu tends to hold sway.

Never fear, Chef Stuart has come up with a supremely tasty alternative for those searching for a hearty-yet-fishy Christmas lunch, packed with prime Cornish Hake and bags of flavour and all topped with a delicious Orange & Thyme butter.

This is a 400g roast, so perfect for a meal for 2 or 3 people (supplied Frozen)

Ingredients : Hake, Shallot, Garlic, Egg, Lemon Zest, Sage, Dried Cranberry, Hazlenuts, Panko

  1. For best results defrost before baking
  2. Preheat oven to 175C/Gas Mark 4.
  3. Remove plastic film from tray and place on a baking tray.
  4. Place in centre of oven for 18-20 Mins.
  5. Remove from the oven. Place butter disc on top to melt.
  6. Return to oven for 2 mins. Turn out onto suitable server and serve piping hot.

Customer reviews

I'm a first time Customer and would like to say ...

Thank you for your email, and would like to give you our feedback from a first time customer. Our order arrived as promised before mid-day yesterday. And was packaged extremely well. We enjoyed both the thai fish soup and the salmon last night. The soup was fragrant and delicious. And was a nice size for the two of us. The salmon was to die for! So fresh and tasty, and we both loved the sauce that came with it. Tonight we are trying the lobster mac n' cheese with a nice dressed salad and crusty bread. Without trying it I know based on the produce that we have already eaten; that we will love it. We both wanted to thank you for the complimentary hake that you sent us. Ive already been looking up recipe ideas and have come up with a simple butter and herb sauce to accompany it. Being a couple who would much rather eat a fish dish, than a meat dish we are very happy to have found your company, and will ordering again. I have my eye on one of your boxes to try next.

Nicola Moore, St Austell

Beautiful Hake

Morning - just wanted to pay you the highest compliments on the outstanding quality of the fish we received from you last week in our first order. We haven't got through it all yet of course, but the hake fillet especially was just wonderful. I'd managed to forget just how good top quality hake is, but yours absolutely hit the mark - large fish, pristinely fresh and with that characteristically sweet flavour which distinguishes hake from cod. We'll certainly be ordering again - thanks very much

David Hughes, Cumbria

Tuscan Bean Stew

Thanks for arranging the Saturday delivery for me,it turned up all ok. Had our first recipe last night,the chunky Diced Fish with Tuscan bean stew,excellent. We are looking forward to eating the other two meals. Once again thank you for all your help.

Colin Mabet, Wallington

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