Recipes & Cooking
A firm family favourite and perfect served simply with fresh garden peas or broccoli
Cooking Instructions
- Preheat oven to 160c/Gas Mark 3
- Remove protective film and place plastic tray on a baking tray
- Place in centre of the oven for 40-45 minutes if cooking from frozen, or 20-25 minutes if defrosted.
- Serve piping hot
* Best Cooked From Frozen
NOT Suitable for microwave cooking
Health & Nutrition
Ingredients: Potato, White FISH, Sm HADDOCK, FISH Stock(Fish Bones, Carrot, Tomatoes, Onion, Fennel, Leek, Herbs), CREAM, MILK, White Wine(SULPHITES), BUTTER, CELERY, Capers, Wheat Flour(GLUTEN), CHEESE, Lemon, Saffron