Recipes

Pan-Fried Gurnard, Crab Tabbouleh Salad and Ginger Sauce

Gurnard Fillet with Ginger Sauce & Crab Meat - Seafoodie Range

  • Total Time: 30 mins
  • Difficulty: Medium
  • Serves: 2
FFT Fish Finger Sandwich and Chips

The Classic FFT Fishfinger Sandwich

  • Total Time: 40 mins
  • Difficulty: Easy
  • Serves: 2
Baked Hake with Lemon and Herb Dressing

Baked Cornish Hake with Lemon & Herb Dressing

  • Total Time: 45 mins
  • Difficulty: Easy / Medium
  • Serves: 2
Grilled Whiting with Lime and Chilli Butter, Coconut Rice and Rocket Salad

Cornish Whiting with Lime & Chilli Butter - Seafoodie Range

  • Total Time: 40 mins
  • Difficulty: Easy
  • Serves: 2
Pan-Fried Gurnard, Sweet Potato and Pecan & Maple dressing

Pan-Fried Gurnard, Sweet Potato and Pecan & Maple dressing

  • Total Time: 50 mins
  • Difficulty: Easy
  • Serves: 2
Salmon en Papillote (Thai-Style)

Salmon en Papillote (Thai-Style)

  • Total Time: 35 mins
  • Difficulty: Medium
  • Serves: 2
Baked Pollack with Mushroom Ketchup

Baked Cornish Pollack with Mushroom Ketchup & Broccoli

  • Total Time: 50 mins
  • Difficulty: Easy
  • Serves: 2
Roast Cornish Plaice with Saffron Potatoes, Anchovies & Green Salad

Pan Ready Cornish Plaice with Fish Stock - Seafoodie Range

  • Total Time: 60 mins
  • Difficulty: Medium
  • Serves: 2
Cornish Lemon Sole with Port & Truffle Butter

Cornish Lemon Sole, Port & Truffle Butter, Mash and Broccoli

  • Total Time: 25 mins
  • Difficulty: Easy
  • Serves: 2
Cornish Hake fillet Bourgignon, Rosti & Spinach

Hake Fillet with Red Wine Sauce - Seafoodie Range

  • Total Time: 35 mins
  • Difficulty: Medium / Hard
  • Serves: 2
Oriental Whiting Goujons with Gong Bao Sauce & Stir~Fried Bok Choi

Oriental Whiting Goujons with Gong Bao Sauce & Stir~Fried Bok Choi

  • Total Time: 25 mins
  • Difficulty: Easy
  • Serves: 2
Mediterranean Mussels

Mediterranean Mussels

  • Total Time: 10 mins
  • Difficulty: Easy
  • Serves: 2