Brown shrimps (70%) potted in butter in the traditional way, then frozen. True shrimp species not small prawns as with the pink variety.
If you’re shallow-frying fillets of fish, Peeled Brown Shrimp is a flavour-packed addition to the pan. Prepare with butter, pepper, capers and a squeeze of lemon. They can also be used to stuff whole Mackerel or Sea Bass.
The shrimps potted were excellent, I eat them hot on toast as a starter. We have enjoyed everything: choosing on
>> Read More the website, the super service, the arrival and opening of the box and of course the consuming.
Thank you again for the order. Mother loves the potted shrimps and immediately makes a dive for them when the
>> Read More box arrives.
Delicious !! I Have only been able to get the brown shrimp when i visit Belgium ! I love them!
The order arrived on the dot of 12 midday and everything was perfect. The brown shrimps were gorgeous - and
>> Read More the salmon delicious. We shall certainly use you again. I hope you all have a lovely Christmas and a happy new year.
The mussels, crab and shrimp were delicious and we are about to have a friends for a seafood paella tonight
>> Read More with the squid and langoustine