It’s one of our biggest distractions here at FFT HQ – deciding how to cook and serve what we love the most… seafood! Should I make a fish pie? Perhaps a simple, grilled fillet with crusty bread and salad? Maybe a hearty stew? There’s endless ways to prepare and enjoy seafood so we’ve compiled 5 of our favourite techniques which guarantee amazing results – however you choose to eat it!
Seafood in general is fantastic for your health at all stages of life, but can be particularly beneficial for the little ones as they’re growing. Following on from our last post about spectacular seafood packed lunches, this week we’re looking at the health benefits of fish and shellfish for children!
It looks like a nightmare, tastes like a dream. Its nickname is the sea-devil, it has a huge spiny head and fang-like teeth. Any guesses yet? Come out from behind the sofa and embrace the wonder which is… monkfish. Yes, it looks pretty horrifying, but its gorgeous meaty texture and subtle sweetness will make this tasty terror your new favourite thing. Trust us!